APPETIZERS


Spring Rolls - Vegetable rolls wrapped in an egg pastry served with plum sauce

Fresh Rolls  ​(v, GF)- Choice of Veggie, Chicken, Beef or Shrimp rolls wrapped in rice paper serviced with a sweet chilli sauce

Crispy Rolls (GF) - Deep fried meat rolls served with a sweet chilli sauce

Satay ​(GF) - Grilled curry chicken strips on bamboo skewers served with peanut and cucumber sauce

Nong Tong  (♦, GF) - Spicy Thai chicken wings

Crab Cheese - Yummy cream cheese crab in crispy wonton served with plum sauce

Crispy Shrimp - Stuffed tiger shrimp wrapped in a pastry shell served with plum sauce

Spicy Calamari (♦, GF) - Crispy calamari stir fried with onion, jalapeno peppers and garlic; sprinkled with our special spices


SOUP - These traditional soups are a balance of spicy, salty, sweet and sour.  They both come with mushrooms topped with cilantro and green onions. Choice of chicken, tofu, veggies or shrimp.


Tum Yum - Our famous spicy Thai soup

Tum Kha - Our traditional coconut style Thai soup


SALADS


Grilled Chicken Salad ​(GF) - Grilled Chicken, onions, tomato, cucumber, carrots. lettuce served with our sweet cumcumber sauce

Apple Salad ​(GF) - Green apple strips tossed with honey roasted peanut and shredded coconut in a lime vinaigrette dressing

Yum Neau (GF) - Thai style salad with sliced beef steak

Larb ​(GF) - Thai style minced chicken tossed in a lime vinaigrette dressing


SPICE LEVELS: NO SPICE, MILD, MEDIUM, HOT, EXTRA HOT AND TOP OF THE LINE

Note: All spice levels are measured, but each dish may vary according to the essence of the pepper
Entrées indicated with ♦ are prepared from mild spice


Symbols ♦ = mild spice , V =  Vegan , GF = gluten free

Please specify and inform your waitress of special diets and allergies.

Listed "vegan" and "gluten free" dishes on our menu require sauce alterations to make them vegan or gluten free.


Apps, Soup & Salads

BANGKOK  CUISINE

Top of the line Thai Cuisine